Independence Day Update....

The garden is calling me today.....so this

will be short and sweet! :D

Plant Something: I have had many

packages of seeds sitting around for years!!

This year I finally got

them scattered into egg carton lids just to

see if any of them are any good. LOL. Some

are VERY old....I just could not bare throwing

out a seed if it was good. Also I have green beans

and hollyhocks sprouting that I planted.

I also planted cucumbers, zucchini and

spaghetti squash all indoors, too early

for outdoors....

Harvest Something: Sadly

not this week. My good intnetions were

to take a bouquet of herbs to my son's

on Mothers Day....but I forgot!! :(

Preserve Something: Not this week.

Reduce Waste: Reclaimed this

thrifted basket that was broken, fixed

it with bows and am now using it for my

sewing basket...works great!

Preparation and Storage: Starting

over with our baby chickens.....

preparing to have eggs!

Community: Our community does

not really have a food storage system....but

we do have a couple of shelters. This week

made cornbread and cookies to send for the meal.

Eat the food: Eating our pickles,

applesauce, peach butter, giving away

jam and fruit butters....using my

sourdough starter for pancakes

and biscuits. I think just about

every meal last week came from

our food storage.

Independence Day Update #1

Thought I would join in on the fun over at Sharon's blog...

Casaubon's Book. She tells all about it, check it

out at sharonastyk.com

Here is my update....

Planted Something:

Inside have planted cabbage, broccoli,

cherry tomatoes, peppers, eggplant, various herbs,

squashes, cucumbers, beans, hollyhock, ......

Outside have planted lettuce, carrots, spinach, onions,

potatoes, radishes, beets, kale.....

Harvest Something:

Too early, but we did eat the cabbage sprouts that

I thinned out. They were really good on a baked

potatoe with cheese for lunch!

Reduce Waste:

Used old newspapers to make pots, also used some

egg cartons and toilet paper rolls.

Preparation & Storage:

Have been organizing my canning pantry and working

on a years food supply. Lately have been canning beans.

Did Boston Baked Beans and have done

some Pork and Beans ......

Community:

We serve dinner at the Shepherds House

once a week. That is our local mission. Last week I

made pasta, vegetarian spaghetti sauce and sent

cones for the ice cream.

Eat the Food:

I have been trying to use up some of what is in

my canning pantry. Eating the applesauce

and using up jam, alot of jam left. And....

we did eat sprouts........

Hope you will check out Sharon's blog and read what

the Independence Day Update is

all about!!

And....be sure to check here every Monday

for my Update!!