After Tea I always have alot of leftover crusts cut off the bread. Well, when it is simply buttered bread that makes very good bread pudding. However, when the bread has other things on it like a dab of chicken or basil and cream cheese, sometimes I have thrown that away.... :(
This time my friend suggested I make stuffing!! What a great idea!! I also had quite a few herbs left over from some of the sandwiches....so first step cutting the bread into cubes, and stirring up some onions, herbs and butter in a pan (I did not have celery or that would have been a must).
So, I stuffed a chicken! Well, it worked and boy was it yummy!
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